Love it!!! Crust makes the difference and this place has the best! Wonderful staff and vibe.

This place is pizza perfection if you like made to order pizza.
Perfectly sized to be a big meal or to share. Our family of 4, 2 kids, split a couple pizzas and were pleasantly satisfied.
The Tree hugger and Meat Head made a nicely balanced lunch fornus.

My kids love any Coca Cola Freestyle drink machine, I can't they even guess the combo they concocted.  Za Blang also offers a small beer by the bottle selection.

You can sit inside at the communal tables or outside in the alley patio area.  We sat outside, it's shaded so even in summer you'll comfortable.

What a unique dining experience. I've never been to a pizza bar where you can add your toppings like you can make a Subway sandwich. They have one set rate for every and every sauce, cheese, topping, and dough. The only thing extra is $1 for gluten free dough. You can get every single topping and it will cost the same as a cheese pizza. Amazing.

Their toppings are fresh, the dough is fresh, and the decor? Yes. It's fresh.

Will I come back? Of course. There's plenty of restaurants in the area, but I will always choose Zablong. And then I will walk to Amelie's for dessert.

This place is amazing. First time me and my wife have eaten here. Staff is very nice and the pizza is amazing. You can build your pizza however you want if you decide too. They have everything you can imagine to put on your pizza. Will be coming back here again. Also open till 3am if their busy enough to stay open. I would recommend this to anyone who loves pizza 🙂

Best pizza ever. I love that you walk in and get to order your own personal pizza and it's ready within 5 minutes! The prices are also great! Every drunken persons dream, being as they're open until 3am.

Peculiar Pizza is a welcome addition to the overall transformation of the French Quarter.  If there's a line, it will go by quickly as long as the people in front of you researched the menu and know what they want.  There are menus available while you are waiting, so be prepared.  They offer three different crusts and an amazing assortment of sauces.  The ghost pepper pepperoni is the way to go if you like some additional heat and spice. There is also a cold topping station where you pay (parm cheese, red peppers, olive oil, etc).  No one should ever leave there hungry.  There are shared tables (beer garden style) inside and tables outside.  The staff is very friendly and helpful.

Za Blong is a great place to grab a delicious pizza and also have a great time!
I had the pleasure of attending the grand opening last night and could not be more pleased!
It is a different take on your average pizza and that is so refreshing!
Meathead is awesome and the Berry dessert Pie is to die for great!

My fiance suggested trying Zablong last weekend and I was like, "What's that?" Clearly, I've been living under a rock because this place is awesome! It's like the subway of pizza - you go in, pick your dough, add your toppings, wait 2-3 minutes for it to be cooked, and voila!

I ordered the Tree Hugger on whole wheat dough. I comes with Oregano Oil, Fresh Mozzarella, Caramelized Onions, Arugula, Cherry Tomatoes, Red Onion, Kalamata Olives, and Fresh Shaved Asiago Cheese. All the ingredients seemed fresh, and I loved the dough. It creates a thin crust that is still pretty soft. My pizza took just a few minutes to cook and it was so good. This place is great if you're in a time crunch but still want something somewhat healthy and not "fast food."

The only challenge is parking at Latta Arcade (and uptown in general). Luckily, John and I had taken the trolley uptown and were walking around. This is great is you're in the area and need to get lunch or dinner somewhere.

Shhhhh... I don't want my secret to get out... Zablong might be my favorite pizza place in Charlotte. Luckily, it's "hidden" away in the French Quarter. For less than $10, you get to customize your own pie with premium toppings. The choices are endless... Pork belly bacon, ghost pepper salami, prosciutto, caramelized onions... oh man... the list goes on! It's really easy to go overboard on the toppings, but I would recommend restraining yourself. Save yourself from a soggy pie and just go back for another. Pro tip: one pie was enough for at least 2 meals.