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  • Zablong Peculiar Pizza

    Zablong Peculiar Pizza

    279 reviews
    Zablong Peculiar Pizza Location: 137 Brevard Ct Charlotte, NC 28202 Phone: +19802374371
  • Sue J.

    Sue J.

    Not one complaint. Unique create your own pizza. Ive had Blaze in vegas but Zablong's pie is much tastier. Very friendly service. We ordered a pie for $9 and split it into "the Vampire" and the "Tree Hugger." The vampire had  ricotta, basil, oil and four cheeses. SO good but even tastier was the tree hugger with the arugula, carmelized onions, kalamata olives, mozzarella,balsamic, cherry tomatoes and more. Awesome place and people!
  • Gokarna K.

    Gokarna K.

    Great place for pizza if you like to build your own topping. Great food for the price. Really worth of trying in uptown Charlotte.
  • Hashani S.

    Hashani S.

    We stopped by for quick lunch yesterday and were not disappointed with Zablong's style. My favorite part, all pizzas are $9 and some change, and everything is customizable! The line moves quickly so don't be discouraged during the lunch rush. Everyone is super nice and even had energy to crack jokes during the lunch rush, much appreciated. I like to use their special pizzas, like the Vampire Slayer, as a base and add as needed. I thought the spicy chickpeas and red chili oil were unique and delicious. The ricotta spread gave awesome flavor, I wish all pizzas had a ricotta spread! The crust was nothing short of perfection, more flatbread/thin crust like. All in all wonderful pizza and very flavorful, beat out Brixx in that aspect.

    I do suggest cutting the cherry tomatoes into quarters instead of halves. Just would make things easier. We'll be back for sure, cheers!
  • Reena G.

    Reena G.

    Love Zablongs!! I've been looking for a pizza place similar to my favorite in DC (&pizza) and this is def the closest! The staff are always warm and welcoming. I just hate it took me so long to find them. I wish it could remain hidden but that's just me being selfish. The ingredients are FRESH and the different choice of sauces are great! I hate that they close early now on the weekend, it was my favorite after the bar  spot. It doesn't stop me from going, but the drunks ruined it for all of us. But I can understand  (kind of).

    It's definitely a must try!! You can't beat the price for what you get!
  • Derek L.

    Derek L.

    Zablong rocks!  So this place is super popular in uptown right now.  If you're in uptown during lunch time, odds are you'll see people walking around with those zebra striped weird rectangular pizza boxes.  Those are all Zablong.  

    My coworkers and i have taken to going 2 or 3 times a week to this place.  Its really great because you get to build your own pizza from the dough up. It's one price so be sure to load up on toppings.  Here's my go-to order: regular dough, angry tomato sauce, mozzarella, pepperoni, ghost pepper salami, meatball, jalepeno, green peppers, mushrooms, and top it off with parmesan and sundried tomatoes.  Thank me later!
  • Angie R.

    Angie R.

    Zablong is amazing! Discovered this place while hanging out at the hookah bar in the same alley way and have not regretted it since!  A friend lives nearby so it always comes in handy on nights out and we decide to walk back to the apartment and want some food.  You can choose off the menu or go down the line and choose your own ingredients! For $10 it's worth it and is great for one person with leftover for the morning or to split.  We usually get a pizza each and customize our own and share among the 4-5 of us.  That way we get to try some of the many possibilities there are!  If you're into spice I definitely recommend their Angry tomato sauce!
  • Tim B.

    Tim B.

    I happen to be downtown to pick up clothing from my fav alterations shop and was informed the best place to get a good lunch was Zablong!  So...stopped in...and was amazed at the cool ambience!  Really cool place!  So went up to the ordering bar and was pleased with the great sauces that were offered.  One of my favorites....Pesto! So..being here for first time...had to creative to get the feel for the process.  Selected both doughs for the pie...wheat and white.  And began the easy task of selecting various toppings to top the sauces.  The server was great with explanations and descriptions of the veggies and meat toppings.  I have  had some great pies...but this turned out to be too good!!!  I have a "Lunch Buddies" group at work and could not wait to share the pics!  I will be back here again...and again...and will order pies for the Super game coming up soon too!!!
  • Erin H.

    Erin H.

    This place is my new obsession. I went on a Thursday night around 7:30 PM and experienced no line. The staff is very friendly. I can't believe they charge a flat rate for each pizza regardless of the toppings - adding Italian meatballs and prosciutto doesn't cost a thing! The toppings are all very high quality and the pizza is delicious. Only improvement I think they could make is having wine as a drink option in addition to beer.
  • Andrea H.

    Andrea H.

    Dropped in during a drink at the French Quarter and ate this pizza with friends in the courtyard. Stumbled into this place late night with little prompting (they are open until 3am) and picked up a pizza and was pleasantly surprised!

    Any place that lets you add any many toppings as you want and has a variety of sauces you know it's going to be good. And all for about $10 each pizza. I got the gluten-free crust and you couldn't tell it was gluten-free at all and the people I fed it too never suspected! Gluten-free crust can be hit or miss, so was very glad it was a HIT!

    THE STAFF- actual smiling faces! I know it must be tough to work in the food service industry, especially late on a Friday night, but every person I interacted with pleasant. From the guy who sauced my crust (ha ha ha), to the guy who took it out of the oven, and girl at the cash register- all smiled at me and didn't even ask for a tip.

    I would give this place 4.5 stars because that half a star demotion is because of the name of restaurant. When we saw the sign above the door, it looked like 'blonq'. So we stood there at 11pm after a few drinks trying to sound out the name! Is it b-long because the pizza is long in shape? It is 'blond' because you can get a white pizza? I don't know, what do you think?? It wasn't until I got my receipt I saw the real name of this place- Zablong. The 'Za' letters in the sign are unreadable. NOTE TO OWNER: Get a new sign, so late night drinkers like me can find you and continue to eat here!
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